Food

Best Street food at Pune

Pune

, India is home to an array of delicious cuisines! From the spicy flavors of Maharashtrian food to the zesty aromas of Puneri street food, the city has something for everyone. If you’re looking for a unique culinary experience, here are some of the best places in Pune to discover local delicacies and savor amazing dishes. From traditional restaurants to street-side stalls that serve up delicious snacks, these are some of the top spots for finding delicious Puneri cuisine.

Best street food at Pune

1)Puneri thali 2) Misal pav 3) Vada pav 4) sabudana khichdi

1) puneri thali

Puneri Thali is a traditional Maharashtrian meal originating from the city of Pune in Maharashtra. It is an elaborate platter of vegetarian delicacies such as bhakri, puri, poori, varan bhaat, usal, amti and more. The thali also includes accompaniments such as chutney, pickle, and papad. Puneri Thali is not only delicious but also a great way to get acquainted with the local culture of Maharashtra.

2) Misal pav:

Misal pav is a popular street food dish in the state of Maharashtra, India. It is a spicy curry made from pulses and spices, topped with crunchy sev (fried gram flour noodles), onions, tomatoes, and coriander leaves. Served with pav (a type of Indian bread) or buns, misal pav is a delicious and popular snack that can be enjoyed any time of day.

3) vada pav

Vada Pav is a popular snack in Mumbai, India, and has become an integral part of Maharashtrian cuisine. It is a fried potato patty sandwiched between pav (bread) and served with spicy chutney. This delicious snack has been around since the 1960s and has become an iconic street food of Mumbai. With its unique flavor and texture, it’s easy to see why Vada Pav is one of the most beloved snacks in India.

4) sabudana khichdi

Sabudana, also known as tapioca pearls, is a popular food item in India. It is rich in carbohydrates, calcium, and protein and can be used to prepare various dishes. Eating sabudana can provide many health benefits such as improved digestion, better bone health, increased energy levels, and weight loss. It is also an excellent source of dietary fiber which helps to regulate blood sugar levels and lower cholesterol. For these reasons, sabudana makes a great addition to a healthy diet.

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Seema Danawale

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